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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. butter
- 4 sweet onions (thinly sliced)
- 2 cloves garlic (minced or grated)
- 1 Tbsp. brown sugar
- 3 Tbsp. all purpose flour
- 1 1/2 cups red wine
- 2 qt. low sodium beef broth
- 1 Tbsp. worcestershire sauce
- 2 bay leaves
- 4 thyme sprigs (fresh, plus more for serving)
- 1 pinch black pepper
- 1 lb. baby potatoes (mini, halved if large)
- 6 slices french bread
- 1 1/2 cups shredded Gruyere cheese
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium2120mg88% |
| Potassium1190mg34% |
| Protein37g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber8g32% |
| Sugars27g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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