French Onion Potato Soup Recipe | Yummly

French Onion Potato Soup

HALF BAKED HARVEST
14Ingredients
60Minutes
930Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 6 tablespoons butter
  • 4 sweet onions (thinly sliced)
  • 2 cloves garlic (minced or grated)
  • 1 tablespoon brown sugar
  • 3 tablespoons all purpose flour
  • 1 1/2 cups red wine
  • 2 quarts low sodium beef broth
  • 1 tablespoon worcestershire sauce
  • 2 bay leaves
  • 4 thyme sprigs (fresh, plus more for serving)
  • 1 pinch black pepper
  • 1 pound baby potatoes (mini, halved if large)
  • 6 slices french bread
  • 1 1/2 cups shredded Gruyere cheese
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    930Calories
    Sodium88% DV2120mg
    Fat51% DV33g
    Protein73% DV37g
    Carbs37% DV110g
    Fiber32% DV8g
    Calories930Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol90mg30%
    Sodium2120mg88%
    Potassium1190mg34%
    Protein37g73%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate110g37%
    Dietary Fiber8g32%
    Sugars27g54%
    Vitamin A20%
    Vitamin C70%
    Calcium60%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop