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French Macarons with Salted Bourbon Caramel Buttercream
COOKING CHANNEL11Ingredients
70Minutes
240Calories
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Ingredients
US|METRIC
30 SERVINGS
- 5.5 oz. almond flour
- 5.5 oz. powdered sugar
- 1 cup granulated sugar
- 4 egg whites
- 1/2 cup sugar
- 2.5 oz. heavy cream
- 1 oz. corn syrup
- 3 egg whites
- 13.5 oz. butter (at room temperature)
- 2 tsp. sea salt
- 20 oz. bourbon
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium250mg10% |
| Potassium20mg1% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g2% |
| Sugars16g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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