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Ingredients
US|METRIC
12 SERVINGS
- 1 cup granulated sugar (7 ounces, 198 grams)
- 3 lemons
- 3/4 cup fresh lemon juice (from 3 to 4 lemons)
- 4 large eggs
- 10.5 oz. unsalted butter (sticks plus 5 Tablespoons, 298 grams, 10.5 ounces, 298 grams unsalted butter, cut into tablespoon-size pieces, at room temperature)
- 1 tart shell (9-inch, made with Pâte Sucrée dough fully baked and cooled)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium120mg5% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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