French Dip Sandwiches Recipe | Yummly
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French Dip Sandwiches

LIFE IN THE LOFTHOUSE(2)
Michelle Thompson: "These sandwiches turned out so good and everyone…" Read More
7Ingredients
8Hours
1490Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 pounds round steak (Beef, or any beef roast)
  • 1 packet onion soup mix
  • 1 packet au jus gravy mix
  • 30 ounces beef broth
  • 2 cups water
  • 8 hoagie rolls (crusty)
  • 8 slices provolone (White American or Swiss cheese)
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    NutritionView More

    1490Calories
    Sodium122% DV2930mg
    Fat115% DV75g
    Protein210% DV107g
    Carbs25% DV76g
    Fiber12% DV3g
    Calories1490Calories from Fat680
    % DAILY VALUE
    Total Fat75g115%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol300mg100%
    Sodium2930mg122%
    Potassium1610mg46%
    Protein107g210%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A10%
    Vitamin C0%
    Calcium60%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Michelle Thompson 6 months ago
    These sandwiches turned out so good and everyone raved about them. I followed the recipe exactly but I did cook for 12 hours instead of 10 on low. I will definitely make again!!
    Alicia B. 5 years ago
    Amazing!! Delicious!! We were looking for a recipe without red wine and this was perfect!! Did not modify at all it was perfect as is!!

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