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Ingredients
US|METRIC
20 SERVINGS
- 4 cups flour (all-purpose, + more where needed)
- 2 cups whole wheat flour
- 2 1/2 tsp. kosher salt
- instant yeast (1 teaspoon active dry)
- 3 cups warm water
- corn meal (for dusting)
- 1 Tbsp. EVOO
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