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5Ingredients
60Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. dry yeast
- 1 Tbsp. honey
- 1 1/2 cups warm water
- 2 tsp. salt
- 4 cups flour
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1190mg50% |
| Potassium150mg4% |
| Protein13g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A |
| Vitamin C0% |
| Calcium2% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ada M 6 years ago
When baking the French Baguette Bred today it actually was my first time. I really was over anxious that it might not be good‚ but on the contrary of that‚ it was super easy and crunchy and yes "Yummy"! All my family liked it. Next time I'm adding extra aromatic ingredients. Super excited. Thanks for sharing xoxo