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Ingredients
US|METRIC
4 SERVINGS
- 5 cucumbers (small, washed & thinly sliced, I used 2 big cucumbers)
- 1 onion (large, peeled & thinly sliced)
- 1/2 cup vegetable oil
- 1 1/2 cups cider vinegar
- 1/2 tsp. salt
- 1/2 cup honey
- 1/2 cup water
- 2 cloves garlic (crushed)
- 8 sprigs fresh dill
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat2g10% |
| Trans Fat1g |
| Cholesterol |
| Sodium310mg13% |
| Potassium690mg20% |
| Protein4g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber4g16% |
| Sugars43g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium8% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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