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Freezer-Friendly Butternut Squash Mac & Cheese
THE GIRL ON BLOOR11Ingredients
55Minutes
870Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 butternut squash (small, peeled, de-seeded and chopped)
- 1 yellow onion (diced)
- 2 cloves garlic (minced)
- 1 Tbsp. olive oil
- 1 tsp. salt
- 1 cup 2% milk
- 908 grams whole wheat macaroni
- 2 Tbsp. butter
- 1 cup swiss cheese (grated)
- 1 1/2 cups sharp cheddar
- fresh thyme (/sage for garnishing *optional*)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol60mg20% |
Sodium670mg28% |
Potassium760mg22% |
Protein34g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate128g43% |
Dietary Fiber7g28% |
Sugars9g |
Vitamin A170% |
Vitamin C35% |
Calcium50% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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