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Ingredients
US|METRIC
9 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 1 onion (large)
- 2 leeks
- 4 stalks celery
- 4 large carrots
- 2 parsnips
- 4 red potatoes
- 3 qt. chicken stock (or water)
- 1 roasted chicken (large deli, or bone-in chicken thighs, breasts, etc.)
- 1/2 cup fresh parsley
- 2 Tbsp. fresh thyme
- 1/2 tsp. turmeric
- 1/2 tsp. paprika
- 2 bay leaves
- salt
- pepper
- 2 Tbsp. lemon juice
- grated pecorino cheese (optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium680mg28% |
| Potassium1270mg36% |
| Protein34g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A350% |
| Vitamin C70% |
| Calcium8% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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