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Ingredients
US|METRIC
4 SERVINGS
- 1 turkey carcass (free-range roasted)
- 1/2 cup apple cider vinegar (Dr. Mercola’s)
- 4 qt. filtered water
- 3 celery stalks (halved)
- 3 carrots (halved)
- 3 onions (quartered)
- 1 handful fresh parsley
- sea salt
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