Free Form Peach Tart Recipe | Yummly

Free Form Peach Tart

ITALY ON MY MIND
8Ingredients
70Minutes
430Calories

Ingredients

US|METRIC
  • 110 grams unsalted butter (cold from the fridge cut into slices or small cubes)
  • 125 grams plain flour
  • 30 grams caster sugar
  • 1/2 teaspoon salt
  • 1 tablespoon cold milk (or water)
  • 2 peaches (ripe yellow, sliced into 16 segments)
  • 3 tablespoons apricot jam (good quality)
  • sugar (Extra, for sprinkling on the pastry)
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    NutritionView More

    430Calories
    Sodium13% DV310mg
    Fat35% DV23g
    Protein8% DV4g
    Carbs18% DV54g
    Fiber8% DV2g
    Calories430Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol60mg20%
    Sodium310mg13%
    Potassium200mg6%
    Protein4g8%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber2g8%
    Sugars25g50%
    Vitamin A20%
    Vitamin C10%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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