Freakin' Fudgy Gluten-Free Brownies Recipe | Yummly

Freakin' Fudgy Gluten-Free Brownies

SCIENTIFICALLY SWEET(3)
Kitchen Wencheslas: "So fudgy! Made it in a 9x13 pan and cooked 20 min…" Read More
8Ingredients
55Minutes
250Calories
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Ingredients

US|METRIC
  • 300 grams dark chocolate (60% cocoa)
  • 6 tablespoons unsalted butter
  • 1 cup sugar
  • 1 teaspoon pure vanilla extract
  • 3 large eggs (at room temperature)
  • 1/3 cup cornstarch (spooned and leveled)
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
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    NutritionView More

    250Calories
    Sodium4% DV105mg
    Fat20% DV13g
    Protein6% DV3g
    Carbs10% DV31g
    Fiber8% DV2g
    Calories250Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol60mg20%
    Sodium105mg4%
    Potassium160mg5%
    Protein3g6%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber2g8%
    Sugars24g48%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Kitchen Wencheslas 3 months ago
    So fudgy! Made it in a 9x13 pan and cooked 20 minutes for thinner treats and topped with vanilla buttercream frosting.
    Gudfish2@shaw.ca a year ago
    Great would make again
    Rayna Goldberg 2 years ago
    Loved these brownies! Did not miss the flour at all.

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