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Ingredients
US|METRIC
4 SERVINGS
- 200 grams plain flour
- 15 grams baking powder
- 200 grams sugar
- 3 eggs
- 2 tsp. vanilla extract (or the seeds of one vanilla pod)
- 1 lemon
- 125 mL milk
- 50 grams walnuts (or pine nuts, optional)
- 100 grams butter (at room temperature)
- 2 pears (peeled and cut into eights)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium620mg26% |
| Potassium390mg11% |
| Protein14g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber6g24% |
| Sugars62g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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