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Four Cheese Creamy Stovetop Mac and Cheese
WHAT'S GABY COOKING13Ingredients
35Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 2 Tbsp. all purpose flour
- 3 cups water
- 4 cups milk
- 1 lb. pasta (any short variety works)
- kosher salt
- freshly cracked black pepper
- 1/2 tsp. granulated garlic
- 1/2 tsp. granulated onion
- 2 cups shredded white cheddar cheese (freshly-)
- 2 cups shredded fontina cheese (freshly-)
- 1 cup shredded Gruyere cheese (freshly-)
- 3/4 cup shredded Parmesan cheese (freshly-)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium740mg31% |
| Potassium840mg24% |
| Protein41g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium90% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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