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5Ingredients
45Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 egg whites (beaten until stiff peaks form)
- 1/4 tsp. salt
- 2/3 cup sugar
- 1 tsp. vanilla
- 6 oz. semi-sweet chocolate morsels
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars57g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Penny Joyner 4 years ago
i used raw stevia in place of the sugar and added 2 tbsp PB2 powder. i mixed in with the stevia and dded per instructions. came out as a chocolate/peanut butter cookie. Very Yummly.
Andrea Zellmer 6 years ago
Also my grandmother's recipe! I crush 2 candy canes and add that to the mix. Top with a single chocolate chip to make it pretty. We bake at 250 degrees for 45 mins and take them out. After cooling for about 5 mins then remove from cookie sheet.