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Fool Proof Gluten Free Creamy Apple Cake
FEARLESS DINING11Ingredients
40Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten free flour blend (Bob's Red Mill 1 to 1, *Note, my flour blend has xanthan gum included. If yours doesn't, add 1 teaspoon.)
- 1 1/2 cups sugars (cups, reserve 1/4 cup to sprinkle on top of the cake before baking)
- 8 Tbsp. butter (softened)
- 3 large eggs
- 2 tsp. baking powder
- 1/8 tsp. salt
- 3/4 cup whole milk
- 1 tsp. vanilla extract
- 3 apples (medium, peels removed and sliced thinly)
- 3/4 cup heavy cream
- 1 tsp. canela
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories840Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat29g145% |
Trans Fat |
Cholesterol300mg100% |
Sodium600mg25% |
Potassium310mg9% |
Protein8g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber3g12% |
Sugars91g |
Vitamin A35% |
Vitamin C10% |
Calcium30% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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