Fontina & Pesto Grilled Cheese Sandwiches with Pioppini Mushrooms & Roasted Sweet Potato Rounds

BLUE APRON(1)
NanaP N.: "This was one of the best Grilled Cheese sandwiche…" Read More
9Ingredients
50Minutes
790Calories

Ingredients

US|METRIC
  • 4 slices sourdough bread
  • 4 ounces Fontina cheese
  • 4 ounces mushrooms (Pioppini)
  • 2 cloves garlic
  • 2 ounces arugula
  • 1/2 pound sweet potato
  • 2 tablespoons sliced almonds
  • 1 shallot
  • 1 tablespoon sherry vinegar
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    NutritionView More

    790Calories
    Sodium57% DV1370mg
    Fat35% DV23g
    Protein75% DV38g
    Carbs37% DV110g
    Fiber32% DV8g
    Calories790Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol65mg22%
    Sodium1370mg57%
    Potassium1110mg32%
    Protein38g75%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate110g37%
    Dietary Fiber8g32%
    Sugars11g22%
    Vitamin A360%
    Vitamin C20%
    Calcium50%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    NanaP N. 4 years ago
    This was one of the best Grilled Cheese sandwiches ever. Our daughter-in-law prepared them. OMG The pesto was a great compliment and the sweet potatoes are a must do again

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