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16Ingredients
55Minutes
240Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 cups chicken broth (about low-salt)
- 2 Tbsp. olive oil
- 1/2 cup finely chopped onion
- 1 cup arborio rice
- 1/4 cup dry white wine
- 6 Tbsp. grated Parmesan cheese
- 2 Tbsp. butter
- 1 1/2 cups panko Japanese breadcrumbs (divided)
- 1/2 cup fontina cheese (packed coarsely grated, about 2 ounces)
- 1/4 cup fresh parsley (chopped)
- 3 Tbsp. chopped fresh chives
- 1 large egg yolk
- 2 large eggs
- canola oil (for frying)
- grated Parmesan cheese (Additional)
- fresh chives
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium190mg8% |
| Potassium135mg4% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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