Focaccia Bread Recipe | Yummly

Focaccia Bread

INSTRUCTABLES(2)
Diane Casias: "Great bread everyone loved it." Read More
9Ingredients
25Minutes
440Calories

Ingredients

US|METRIC
  • 1/2 cup all purpose flour
  • 1/3 cup warm water (110 F)
  • 1/4 teaspoon active dry yeast (or instant)
  • 2 1/2 cups all-purpose flour (+ extra for dusting your work surface)
  • 1 1/4 cups warm water (110 F)
  • 1 teaspoon active dry yeast (or instant)
  • 3 tablespoons olive oil
  • 2 teaspoons salt
  • dried herbs (or fresh, choice for sprinkling on top - woody herbs are best!)
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    NutritionView More

    440Calories
    Sodium50% DV1190mg
    Fat17% DV11g
    Protein20% DV10g
    Carbs24% DV72g
    Fiber12% DV3g
    Calories440Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium1190mg50%
    Potassium115mg3%
    Protein10g20%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber3g12%
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Diane Casias 2 years ago
    Great bread everyone loved it.
    Jonatius 2 years ago
    Really good! It got a little soggy fast after a day but still is almost as the bread I had in Italy!

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