Flummery (Jelly Whip) Recipe | Yummly
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Flummery (Jelly Whip)

THEKIWICOOK.COM
6Ingredients
35Minutes
160Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 85 grams jelly (packet, crystals, I used raspberry)
  • 2 cups boiling water
  • 85 grams jelly (packet, crystals, I used raspberry)
  • 1 cup boiling water
  • 2 tablespoons dried fruit (freeze-, powder, juice or cordial, to add in with the boiling water, optional)
  • 375 milliliters evaporated milk (chilled*, must be full-fat to whip properly)
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    NutritionView More

    160Calories
    Sodium3% DV75mg
    Fat7% DV4.5g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber0% DV0g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium75mg3%
    Potassium220mg6%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber0g0%
    Sugars14g28%
    Vitamin A6%
    Vitamin C6%
    Calcium15%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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