Fluffy and Chewy Pandan Waffles Recipe | Yummly

Fluffy and Chewy Pandan Waffles

SHERBAKES
8Ingredients
40Minutes
540Calories

Ingredients

US|METRIC
  • 125 grams all purpose flour
  • 50 grams sugar (castor)
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 1 egg
  • 1/2 teaspoon pandan (green, paste)
  • 200 milliliters coconut milk (I use the fresh ones in the fridge section of the supermarket)
  • 60 grams unsalted butter (melted and cooled for abit)
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    NutritionView More

    540Calories
    Sodium20% DV490mg
    Fat54% DV35g
    Protein16% DV8g
    Carbs18% DV53g
    Fiber12% DV3g
    Calories540Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol115mg38%
    Sodium490mg20%
    Potassium250mg7%
    Protein8g16%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber3g12%
    Sugars19g38%
    Vitamin A10%
    Vitamin C4%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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