Fluffy Vegan Pancakes Recipe | Yummly
Corn: "Good taste and healthy" Read More
8Ingredients
25Minutes
340Calories
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Ingredients

US|METRIC
  • 1 cup nut milk (Homemade)
  • 3/4 cup whole wheat pastry flour
  • 1/4 cup rolled oats
  • 1/4 cup blueberries (optional)
  • 1/2 banana (mashed)
  • 1 tablespoon maple syrup (more to serve)
  • 1 tablespoon baking powder
  • 1 tablespoon flaxseed meal
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    NutritionView More

    340Calories
    Sodium35% DV830mg
    Fat7% DV4.5g
    Protein20% DV10g
    Carbs22% DV65g
    Fiber24% DV6g
    Calories340Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium830mg35%
    Potassium320mg9%
    Protein10g20%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber6g24%
    Sugars14g28%
    Vitamin A6%
    Vitamin C15%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Corn 2 years ago
    Good taste and healthy
    Gemma Ginsburg 2 years ago
    The texture was not really good and there were clumps of flour it was kind of flavorless
    Ley 2 years ago
    Perfect and fluffy! Would recommend they were honestly the best pancakes I have ever had!

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