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3Ingredients
5Minutes
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Description
The secret to this simple fluffy egg recipe-simply whisk I Can’t Believe It’s Not Butter!® spread into the eggs!
Ingredients
US|METRIC
1 SERVINGS
- 2 Tbsp. I Can't Believe It's Not Butter!® Spread
- 4 eggs
- 4 slices whole wheat bread (toasted if desired)
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Directions
- Beat I Can't Believe It's Not Butter!® Spread and eggs with fork or wire whisk in medium bowl about 2 minutes (small lumps of Spread will remain in egg mixture).
- Heat nonstick skillet over medium heat. Add egg mixture to skillet and cook over low heat, stirring frequently, until eggs are thoroughly cooked, about 2 minutes.
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