Fluffy Scrambled Egg & Ham Sandwiches

I CAN'T BELIEVE IT'S NOT BUTTER!
5Ingredients
13Minutes
600Calories

Ingredients

US|METRIC
  • 4 tablespoons I Can't Believe It's Not Butter!® Spread (I Can't Believe It's Not, !® Spread, divided)
  • 16 slices ham (about 4 oz.)
  • 4 large eggs
  • 8 slices multigrain bread (toasted)
  • 8 slices monterey jack (about 2 oz.)
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    Directions

    1. Melt 1 tablespoon I Can't Believe It's Not Butter!® Spread in large nonstick skillet over medium-high heat. Add ham and cook in batches, 1 minute, turning once, until lightly browned. Remove; cover and keep warm.
    2. Beat 2 tablespoons Spread and eggs with fork or wire whisk in medium bowl about 2 minutes (small lumps of Spread will remain in egg mixture).
    3. Heat same skillet over medium heat. Add egg mixture and cook over low heat, stirring frequently, until eggs are thoroughly cooked, about 2 minutes.
    4. Spread toast with remaining 1 tablespoon Spread. Evenly top 4 slices with cheese, ham, eggs, then remaining toast.
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    NutritionView More

    600Calories
    Sodium85% DV2040mg
    Fat52% DV34g
    Protein80% DV41g
    Carbs11% DV33g
    Fiber24% DV6g
    Calories600Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol300mg100%
    Sodium2040mg85%
    Potassium560mg16%
    Protein41g80%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A20%
    Vitamin C8%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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