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9Ingredients
30Minutes
140Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 cups all-purpose flour (see note on whole wheat version)
- 1 Tbsp. granulated sugar
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup unsalted butter (chilled)
- 1/2 cup milk (cold)
- 1 large egg (well-beaten)
- 2 tsp. lemon juice
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol35mg12% |
Sodium200mg8% |
Potassium45mg1% |
Protein3g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber<1g2% |
Sugars1g |
Vitamin A4% |
Vitamin C2% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Keener 4 years ago
These were a great recipe however I would say slightly bland despite putting garlic butter on top. Next time I will add some garlic and maybe a little cheese in the dough mixture
Allyson R. 8 years ago
Love these! My go to biscuits! Very addictive. They are great if you add garlic salt and cheese in the dough before baking. Then make a butter garlic salt mixture and brush on top after they are done. They taste just like red lobster biscuits!