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Ingredients
US|METRIC
15 SERVINGS
- 1 egg
- 30 grams sugar
- 30 grams cake flour (or plain flour, T45 - sift twice)
- 1/2 Tbsp. vegetable oil
- 1 Tbsp. yogurt
- 55 grams sugar
- 1 dash salt
- 100 grams milk
- 1/2 Tbsp. maple syrup
- 1/2 Tbsp. vanilla extract
- 1 Tbsp. cake flour (or plain flour, T45 - sifted)
- 1/2 Tbsp. corn starch (sifted)
- 80 grams unsalted butter (soften)
- 20 grams cream cheese (optional - soften)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium35mg1% |
| Potassium25mg1% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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