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April Strickler: "My Daughter (who is gluten free) loved these and…" Read More
8Ingredients
40Minutes
150Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/2 cup almond butter
- 1/2 cup canned pumpkin puree
- 1 large egg
- 6 Tbsp. honey
- 1/4 cup unsweetened cocoa powder
- 2 tsp. vanilla extract
- 1/2 tsp. baking soda
- 3 Tbsp. dairy-free chocolate chips (for topping, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium115mg5% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
April Strickler 5 years ago
My Daughter (who is gluten free) loved these and continues to ask for them. I didn't use a blender, but mixed the pumpkin and almond butter before adding the other ingredients. It worked great.