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Flourless Moroccan Orange And Almond Cake
THE CAROUSEL9Ingredients
85Minutes
260Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 oranges
- 600 grams almond meal (1 lb 5 oz)
- 15 grams baking powder
- 430 grams caster (superfine sugar)
- 6 eggs
- 2 oranges segmented (blood)
- 50 grams raw almonds (roasted and coarsely chopped)
- lemon slices (candied, page 69)
- violas (edible small flowers, such as)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium85mg4% |
| Potassium270mg8% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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