Flourless Chocolate Cake with Chocolate Glaze

FINE COOKING(3)
Christopher Holliday: "I used dark coco power!!! Wow!!" Read More
9Ingredients
85Minutes
410Calories

Ingredients

US|METRIC
  • 12 ounces bittersweet chocolate (coarsely chopped, 2-1/4 cups)
  • 6 ounces unsalted butter (cut into six pieces; more for the pan)
  • 5 large eggs
  • 1 cup granulated sugar
  • 1 1/2 teaspoons pure vanilla extract
  • 1/4 teaspoon table salt
  • 3/4 ounce natural cocoa powder (unsweetened, sifted if lumpy; more for the pan)
  • 4 ounces bittersweet chocolate (coarsely chopped, 3/4 cup)
  • 1 1/2 ounces unsalted butter
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    NutritionView More

    410Calories
    Sodium4% DV85mg
    Fat43% DV28g
    Protein10% DV5g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories410Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol125mg42%
    Sodium85mg4%
    Potassium200mg6%
    Protein5g10%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars38g76%
    Vitamin A10%
    Vitamin C
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    I used dark coco power!!! Wow!!
    Kristen L. a year ago
    Amazing! My sides did come up a little but didn’t matter when I flipped it. Sooooo good.
    Georgie a year ago
    Very rich, but delicious!

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