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15Ingredients
30Minutes
270Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/3 cup coconut oil
- 3/4 cup coconut sugar
- 2 large eggs
- 3/4 cup unsweetened almond milk
- 1 tsp. vanilla extract
- 2 cups oat flour
- 2 tsp. baking powder
- 1 tsp. canela
- 1 tsp. ground ginger
- 1/2 tsp. ground nutmeg
- 1/4 tsp. baking soda
- 1/4 tsp. sea salt
- 2 cups grated carrot (3 medium carrots)
- 1/3 cup shredded coconut (unsweetened finely)
- 1/2 cup walnut pieces
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium200mg8% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Pnina C 3 years ago
Oh my god these were amazing. I didn't follow the recipe exactly -- organic cane sugar instead of coconut sugar, butter instead of cocconut oil, and no coconut or walnuts -- and even with all those changes, these came out incredible. The ginger really gave a lot of depth of flavor. My husband is begging me to make them again, and I definitely will!