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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup coconut sugar (or brown sugar, 150 g)
- 3/4 cup ground almonds (90 g, *see recipe notes)
- 1/2 cup cocoa powder (60 g)
- 2 Tbsp. ground flax seeds (or ground chia seeds)
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1 pinch salt
- 1/4 cup dairy-free chocolate chips (optional)
- 30 oz. chickpeas (drained and rinsed, about 500 g)
- 1/2 cup milk (plant-based, 120 ml)
- 1/3 cup nut butter (or seed butter of choice, 80 g, *see recipe notes)
- 1/2 banana (or 1/4 cup applesauce, 60 g)
- 2 tsp. vanilla extract
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol<5mg1% |
Sodium1150mg48% |
Potassium1190mg34% |
Protein31g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate109g36% |
Dietary Fiber20g80% |
Sugars41g |
Vitamin A2% |
Vitamin C15% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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