Florentine T-Bone with Spinach Recipe | Yummly

Florentine T-Bone with Spinach

WILLIAMS-SONOMA
7Ingredients
35Minutes
960Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 3 ounces pancetta (or thick-cut bacon, chopped)
  • 1 garlic clove (minced)
  • 1 1/4 pounds baby spinach (rinsed but not dried)
  • freshly ground pepper
  • salt
  • 4 t bone steaks (each about 1 inch thick)
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    NutritionView More

    960Calories
    Sodium33% DV780mg
    Fat91% DV59g
    Protein194% DV99g
    Carbs3% DV8g
    Fiber16% DV4g
    Calories960Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol215mg72%
    Sodium780mg33%
    Potassium2410mg69%
    Protein99g194%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber4g16%
    Sugars0g0%
    Vitamin A270%
    Vitamin C70%
    Calcium20%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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