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Florentine Steak – Porterhouse Chargrilled
INSIDE THE RUSTIC KITCHEN3Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 t bone steak (or Porterhouse, 1-2inches/2.5-5cm thick)
- 1 pinch sea salt flakes
- 1/2 Tbsp. mild olive oil
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NutritionView More
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230Calories
Sodium
Fat
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium135mg6% |
| Potassium360mg10% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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