Flank Steak with Tomato-Avocado Salsa

MYRECIPES
11Ingredients
27Minutes

Ingredients

US|METRIC
  • 1/2 cup green onions (minced)
  • 2 tablespoons cider vinegar
  • 2 garlic cloves (minced)
  • 1 chile pepper (habanero, seeded and minced)
  • 1 tablespoon peeled fresh ginger (minced)
  • 4 teaspoons jamaican jerk seasoning
  • 1 3/4 pounds flank steak (trimmed)
  • cooking spray
  • salsa (Tomato-Avocado)
  • cilantro sprigs (optional)
  • salsa (Tomato-Avocado)
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