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Flank Steak Tacos with Garlicky Cilantro Chimichurri
NOBLE PIG15Ingredients
50Minutes
1320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup Dijon mustard
- 1/4 cup fresh lime juice
- 1 Tbsp. soy sauce
- 1 tsp. Worcestershire sauce
- 2 1/2 lb. flank steak
- 2 cups cilantro (minced, or parsley)
- 2 1/2 Tbsp. minced garlic (one in the jar works great)
- 2 Tbsp. fresh oregano (minced)
- 1/4 cup white wine vinegar
- 1 lemon
- 1/4 cup fresh lemon juice
- 2 tsp. red pepper flakes
- 3/4 tsp. kosher salt
- 1/2 cup extra-virgin olive oil
- 16 flour tortillas (taco sized, warmed)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1320Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol100mg33% |
Sodium2020mg84% |
Potassium1480mg42% |
Protein77g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate106g35% |
Dietary Fiber9g36% |
Sugars5g |
Vitamin A20% |
Vitamin C60% |
Calcium40% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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