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12Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. flank steak (fresh)
- 1 tsp. cumin
- 1/2 tsp. chili powder
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/8 tsp. salt
- 1/8 tsp. pepper
- 1/2 white onion (finely diced)
- 4 Tbsp. cilantro (finely chopped)
- 10 corn tortillas
- 8 Tbsp. salsa verde
- lime wedges
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol60mg20% |
Sodium430mg18% |
Potassium820mg23% |
Protein40g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A8% |
Vitamin C20% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
A Graham 3 years ago
Loved the taco's. I sauteed onions and bell peppers with italian seasoning and threw those in the corn tortillas as well.