Flaky, Fluffy Southern Buttermilk Biscuits Recipe | Yummly

Flaky, Fluffy Southern Buttermilk Biscuits

GIRL VERSUS DOUGH(1)
Theodore L.: "Excellent! Try shredding frozen butter instead of…" Read More
6Ingredients
35Minutes
140Calories
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Ingredients

US|METRIC
  • 6 tablespoons unsalted butter (frozen or refrigerated, plus more for greasing baking sheet)
  • 2 cups unbleached all purpose flour (measured out with the scoop and sweep method)
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 cup buttermilk (cold)
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    NutritionView More

    140Calories
    Sodium15% DV370mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs6% DV17g
    Fiber3% DV<1g
    Calories140Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium370mg15%
    Potassium60mg2%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Theodore L. 10 months ago
    Excellent! Try shredding frozen butter instead of cutting it in - easier too!

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