Flaky Green Onion Pancakes | Vegan

MARY'S TEST KITCHEN
7Ingredients
35Minutes
80Calories

Ingredients

US|METRIC
  • 1 1/4 cups flour ([150g])
  • 1/2 cup hot water ([120ml])
  • 1 teaspoon onion powder ([5cc], optional)
  • 1 teaspoon garlic powder ([5cc], optional)
  • 1/4 salt (+ more for sprinkling [1cc], optional)
  • 1 teaspoon cooking oil ([5ml])
  • 1 stalk green onion (aka scallion/ spring onion)
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    NutritionView More

    80Calories
    Sodium1% DV25mg
    Fat2% DV1g
    Protein4% DV2g
    Carbs5% DV16g
    Fiber3% DV<1g
    Calories80Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium25mg1%
    Potassium40mg1%
    Protein2g4%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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