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Ingredients
US|METRIC
3 SERVINGS
- 1 cup scallion (white and green parts, finely chopped)
- 1/4 cup vegetable oil
- 1 Tbsp. dark sesame oil
- 2 cups all purpose flour
- 1/2 cup hot water
- salt
- white pepper
- 1/4 cup vinegar (Chinese Jinjiang)
- 1/4 cup soy sauce
- 1 Tbsp. fresh ginger (grated)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat2g10% |
| Trans Fat0.5g |
| Cholesterol |
| Sodium1470mg61% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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