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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. cornflour
- 2 Tbsp. light soy sauce
- 2 Tbsp. Chinese rice wine (shaohsing or dry sherry)
- 1 tsp. caster sugar
- 2 tsp. five spice powder
- 1 Tbsp. vegetable oil
- 2 red capsicums (thinly sliced)
- 1 capsicum (yellow, thinly sliced)
- 2 bunches broccolini (trimmed, halved on the diagonal)
- 200 grams fresh shiitake mushrooms (thinly sliced)
- 1 1/4 cups medium grain rice (white, steamed, to serve)
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