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Ingredients
US|METRIC
4 SERVINGS
- 500 grams pork spare ribs (1 lb 2 oz)
- 1 1/2 Tbsp. oil
- 2 cloves crushed garlic
- 190 grams tofu puffs (fried)
- 1 Tbsp. ginger (finely chopped)
- 1 tsp. five-spice
- 1/2 tsp. ground white pepper
- 3 Tbsp. fish sauce
- 3 Tbsp. kecap manis
- 2 Tbsp. light soy sauce
- 35 grams palm sugar (shaved, jaggery)
- 1 handful chopped coriander (leaves, cilantro)
- 100 grams snow peas (thinly sliced, mangetout)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium2350mg98% |
| Potassium520mg15% |
| Protein26g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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