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Five Minute Marinara Sauce
BAREFEET IN THE KITCHEN6Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup extra-virgin olive oil
- 1 1/2 tsp. crushed red pepper flakes (the full amount makes a very spicy sauce)
- 1/2 tsp. fine grain sea salt
- 3 cloves garlic (minced or finely chopped)
- 28 oz. tomatoes (crushed red, not diced, not pureed, not whole, no additional seasonings at all)
- 1 lemon
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium530mg15% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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