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10Ingredients
15Minutes
1080Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 bunch fresh parley (about 1/2 cup finely chopped)
- 2 Tbsp. fresh oregano (finely chopped)
- 5 cloves garlic (minced)
- 1 spring onion (finely chopped)
- 1 red chilli (Medium, deseeded and deveined, finely chopped)
- 1/2 cup olive oil
- 2 Tbsp. red wine vinegar
- lime juice (Spritz of)
- salt
- pepper
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat990 |
| % DAILY VALUE |
| Total Fat110g169% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium810mg34% |
| Potassium680mg19% |
| Protein4g |
| Calories from Fat990 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C140% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Chris Blanco 4 years ago
some doctoring on my end but basic flavors are good. i added some spices and a little more oil wine vinegsr and lemon it was slightly dry