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Ingredients
US|METRIC
4 SERVINGS
- 1 kg potatoes
- 200 grams fish fillets (thick slices)
- 1 can beer (330 ml or sparkling water)
- 400 grams flour
- salt
- pepper
- vegetable oil (for frying)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium260mg11% |
| Potassium1360mg39% |
| Protein25g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C90% |
| Calcium6% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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