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Ingredients
US|METRIC
3 SERVINGS
- 3 fish fillets
- 12 grape leaves (in brine)
- 1 Tbsp. sumac
- 4 Tbsp. lemon juice
- 1 Tbsp. olive oil
- 1 Tbsp. fresh thyme (chopped)
- 1/2 cup sesame seeds
- 1 1/2 shallots (sliced)
- 1 cup yoghurt (plain greek or other)
- 1 1/2 Tbsp. tahini
- 1/2 lemon
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium180mg8% |
| Potassium1080mg31% |
| Protein41g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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