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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. halibut
- 1 lb. shrimp (shelled, cooked, and chopped)
- 1/4 cup saltine crackers (crushed)
- 1/2 cup green onions (chopped and divided)
- 7 Tbsp. butter
- 16 oz. mushrooms (drained)
- pepper (to taste)
- 3 Tbsp. flour
- 1 3/4 cups milk
- 1/3 cup chicken broth
- 1 cup shredded swiss cheese
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium600mg25% |
| Potassium1940mg55% |
| Protein88g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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