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Fish and Mushroom Balls in Tomato Sauce
ADD A LITTLE LOVE19Ingredients
45Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- mushroom
- fish balls
- 1 lb. potato chips
- 1 fish fillet
- 1 cup white mushrooms (chopped into pieces)
- 1 Tbsp. ginger (finely chopped)
- 1 Tbsp. green onions (finely chopped)
- 2 Tbsp. breadcrumbs
- 2 Tbsp. starch (any kind)
- 1 egg
- salt (to taste)
- tomato sauce
- 2 Tbsp. olive oil
- 2 Tbsp. tomato paste
- 2 cloves garlic (finely chopped)
- 1/2 cup water
- parsley
- salt
- pepper
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1130mg47% |
| Potassium2260mg65% |
| Protein19g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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