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Fish Tacos with Pepper Jelly
LIVING WELL SPENDING LESS11Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 lb. cod (fresh or frozen, halibut or tilapia)
- 1 tsp. chipotle (Grill Mates, & Roasted Garlic seasoning)
- 4 Tbsp. butter
- 1 pkg. coleslaw mix
- 10 oz. shredded carrots
- 4 limes (juiced)
- 10.5 oz. pepper jelly
- 2 jalapenos (diced)
- 1 clove garlic (minced)
- 2 tsp. soy sauce
- 16 flour tortillas (6-inch)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium460mg19% |
| Potassium470mg13% |
| Protein17g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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