Fish Tacos with Mango Salsa Recipe | Yummly

Fish Tacos with Mango Salsa

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8Ingredients
25Minutes
150Calories
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Ingredients

US|METRIC
  • 4 tilapia fillets (about 1½ lbs of fish)
  • 2 tablespoons creole seasoning
  • 1 tablespoon olive oil
  • 12 corn tortillas
  • 2 cups shredded cabbage
  • 1/2 mango salsa (recipe of)
  • 1/2 crema (recipe of Cilantro Lime)
  • lime wedges (for squeezing on the tacos)
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    NutritionView More

    150Calories
    Sodium4% DV100mg
    Fat8% DV5g
    Protein24% DV12g
    Carbs6% DV17g
    Fiber12% DV3g
    Calories150Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol30mg10%
    Sodium100mg4%
    Potassium280mg8%
    Protein12g24%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A6%
    Vitamin C20%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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