Fish Tacos with Cabot Habanero Cheddar

CABOT CHEESE
12Ingredients
25Minutes
500Calories

Ingredients

US|METRIC
  • 2 tablespoons canola oil
  • 1 pound skinless mahi mahi fillets
  • 2 tablespoons cajun seasoning mix
  • 1 tablespoon butter
  • 2 cups green cabbage (shredded)
  • 1/4 cup red onion (thinly sliced)
  • 2 scallions (thinly sliced)
  • 10 cilantro leaves (fresh)
  • 1 lime
  • 8 flour tortillas (small, 6-inch)
  • 1/2 cup tomato salsa
  • 2 ounces Cabot Habanero Cheddar (grated, about 1/2 cup)
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    NutritionView More

    500Calories
    Sodium38% DV910mg
    Fat28% DV18g
    Protein59% DV30g
    Carbs18% DV55g
    Fiber20% DV5g
    Calories500Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol90mg30%
    Sodium910mg38%
    Potassium860mg25%
    Protein30g59%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A10%
    Vitamin C45%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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